This is a super easy, 5 minute fix to make your boring block of cream cheese fluffy and delicious. This is perfect for bagel platters and a delicious base for toppings.
Ingredients
8 oz. Cream Cheese
2-4 Tablespoons Heavy Cream
Instructions
Allow Cream Cheese to rest at room temperature for 10 minutes.
Add Cream Cheese to Mixing Bowl and mix on medium speed for 2 minutes.
Increase mixing speed to high and gradually add Heavy Cream to desired consistency.
Variation: Substitute half of the Heavy Cream for Maple Syrup.
Recipe by The Busy Budgeter at https://www.busybudgeter.com/super-cheap-bagel-bar-party-tanta-helens-cream-cheese-recipe/