These easy Turkey Reubens are a family favorite and make a great 15-minute dinner!
Ingredients
¼ cup ketchup
¼ cup mayo
2 Tbsp sweet relish
⅛ tsp black pepper
⅛ tsp salt
⅛ tsp garlic powder (optional)
1 lb deli oven roasted sliced turkey breast
4 slices Swiss cheese
1 cup canned sauerkraut, drained
8 slices marble rye bread
Instructions
Prepare dressing by combining ketchup, mayo, relish, pepper, and salt in a medium-sized bowl and stirring until completely combined. Set aside.
Divide turkey into four even portions on a large, microwave-safe plate (if your microwave is not very large or your plates too small, you may have to heat the portions just one or two at a time).
Top each with a slice of cheese and then evenly divide the sauerkraut over the top of the cheese.
Heat in microwave for 1-2 minutes, until cheese is melted and turkey is hot.
Lightly toast bread slices in toaster and then spread one side of each slice with thousand island.
Use a spatula to transfer the heated turkey portions on top of a prepared slice of bread. Top with another slice of bread, and then cut in half and serve.
Recipe by The Busy Budgeter at https://www.busybudgeter.com/quick-easy-turkey-reubens/